This course provides the essential tools for calculating costs and analyzing profitability in equine breeding, rearing, breaking, and training operations. Using a practical approach, it teaches how to identify fixed and variable costs, estimate the cost per production stage, and determine the total cost per animal. It delves into the use of economic indicators such as gross margin and operating profit, and their application in making production and business decisions. Furthermore, it analyzes different economic and technical scenarios that affect the system's efficiency. The course is designed for professionals, producers, and managers who wish to improve the financial management of their equine businesses.

Experts:
Mauro Bottini, Ing Agr, Consultor privado, Argentina
Sergio Paz, Ing Zoot, MSc. Universidad Nacional de Lomas de Zamora, Argentina​