Description
Equine nutrition specialist Coby Bolger offers a clear, practical, and up-to-date perspective on haylage as a resource in horse feeding. During the session, Coby will explain what haylage is, how it is produced, and how it differs from other types of forage such as hay and pasture grass. She will also address potential risks associated with its use and the key factors to consider for its safe and proper integration into equine nutritional management. Furthermore, she will discuss situations where haylage can serve as a valuable tool for professionals, breeders, and anyone interested in improving the quality of equine nutrition and horse welfare.
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